Egg Roll Crackers with Garlic Oil


I made egg rolls for the first time a few weeks ago and they turned out AMAZING.  However, I will have to find a new sauce with which to eat them because sweet and sour sauce just has too much salt (I’ve been cutting out processed food and I can taste the salt in SOContinue reading “Egg Roll Crackers with Garlic Oil”

Honey Pecan Crusted Chicken


Lately I’ve been hooked on pecans with plain Greek yogurt mixed with honey.  I have also recently found a place that gives awesome chicken deals.  So I decided to mix it all together.  Well, not the yogurt. Ingredients:4 chicken breasts2 cups pecans, finely chopped4 tablespoons honey4 garlic cloves, minced3 tablespoons olive oilsalt and pepper toContinue reading “Honey Pecan Crusted Chicken”

Five Ingredient Shortbread…with Six Ingredients?


Every so often a basket of delicious cookies would magically appear at work.  I didn’t know who made them at first, but I always helped myself.  They were for sharing of course.  Eventually I found out these delicious treats were shortbread cookies.  YUM.  Remember that cookbook this recipe came from?  Well, it just so happenContinue reading “Five Ingredient Shortbread…with Six Ingredients?”